Carnivore Tallow Mayo
November 27, 2024 • 0 comments
Grassfed tallow mayo is a rich and creamy mayonnaise alternative that actually could be a household staple! As a traditional fat source known for its high omega-3 and fat-soluble Vtamin A, D E, & K content, it combines the smooth texture of traditional mayo with the nutritional benefits of grassfed tallow, which is free from antibiotics and hormones. This mayo offers a more wholesome, flavorful option for those seeking an animal-based fat that supports a paleo, keto, or low-carb diet. Enjoy it as a spread or dip or a great addition to sandwiches, salads, and other dishes.
Ingredients
- (1 cup) Beef Tallow - Cooking
- (3-4 yolks) Free Range Eggs
- (to taste) Sea-90 Sea Salt | 10lbs
Directions
Place the tallow in an immersion blender jar.
Add three egg yolks to start.
Blend until the mixture begins to thicken.
If the mayonnaise is too runny, add the fourth egg yolk and blend again to achieve the desired thickness.
Season with salt to taste, if desired.
To get that classic tangy taste, add a splash of apple cider vinegar, and a squirt of your favorite mustard.