Sausage Kitchen

Rosemary Garlic Chicken Sausage

The hands down favourite! Ingredients: Pasture-raised chicken, mineral sea salt, fresh garlic, white pepper, herbs, cayenne pepper Cooking tips: -Fry on medium-low until pink is gone. or -poach or sous vide to 155F and finish up on the BBQ

Melissa Kimbell

The family that runs this ranch goes way beyond organic farming. Everything I have ever had from Cool Springs has been fantastic, top quality real food. And, I love the passion and the story behind their family business. This is definitely where you want your food to come from.

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Nadine Baker

Thank you for years of healthy delicious, humanely raised food!

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Daryn Mintzler

An awesome little place. A family unit that is passionate about farm fresh food with no hormones or antibiotics. They also do an excellent job of butchering your newly harvested wild game as well.

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