Sausage Kitchen

Rosemary Garlic Chicken Sausage

The hands down favourite! Ingredients: Pasture-raised chicken, mineral sea salt, fresh garlic, white pepper, herbs, cayenne pepper Cooking tips: -Fry on medium-low until pink is gone. or -poach or sous vide to 155F and finish up on the BBQ

Amy Heide

Love your products! Especially the garlic rosemary chicken sausages 👌🏼 heading over to your site to place another order now 🏃🏼‍♀️

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Top quality meat, good people, and a wide variety of healthy foods to choose from. This is the place I buy meat from.

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Janna Erin

Chicken is great, burgers are tasty, good people. Only place I buy meat from now!

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